Location

Actualy we don´t know where does the first pisco sample was created, but we know that the pisco grapes originated in the Canary islands, and the Morquez Francisco de Caravantes brought them to Peru. Nowadays the pisco is produced in many departaments of Peru like: Lima, Ica, Arequipa, Moquegua and Tacna. Also, the distilleries must be located within the approved region and every brand must have an approved Denomination of Origin Registration. The pisco has obtain the name of flagship product.